Green Space, Fresh Tastes.
Thursday, February 22nd
ENTREE: Chicken or Shrimp Alfredo
Homemade Alfredo Suace Served with Shimp or Chicken over a bed of Linguini. Accompanies Side Unity Salad and Garlic and Herb Bread.
SIDE: Avocado and Tomato Salad:
With Roasted Corn, Scallions, Bacon and a Warm Bacon Vinaigrette Dressing.
SOUP: Chicken and Wild Rice || Broccoli and Cheddar
QUICHES: Ham & Cheese || Spinach & Artichoke
am & Cheese and Spinach Artichoke